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Bruno Andrea

Languedoc, France

Wine grower for twenty years, Bruno decided to create my own brand not to be limited in terms of quality & territory. The wine cellar from 1610’s has got 200 French barrels to age perfectly their best cuvées. The goal is to create premiums cuvées, based on a selection of expressive terroir and a top quality ageing. From a family of wine growers, Bruno Andreu, is a man passionate about the diversity of vineyards and is led by the love of land and wine.



Pommard, France

Domaine Coste-Caumartin is the expression of the Great Wines of the Côte de Beaune in the heart of Burgundy. These wines are powerful while combining finesse and elegance. Domaine Coste-Caumartin is 13 hectares of vines spread over Pommard, Saint-Romain and Beaune: 10 hectares of red wines and 3 hectares of white wines. The history of the Domaine dates back to the time of the Dukes of Burgundy (1000 to 1400). 

Domaine Serguier

Châteauneuf-du-Pape, France

The AOC Châteauneuf du Pape wine appellation extends over 3,200 hectares and 5 typically Provençal communes on the right bank of the Rhône between Orange and Avignon. It was the Popes who, during their period of residence in Avignon in the 14th century, discovered the special Châteauneuf du Pape terroir and chose the village as their summer residence. Consequently, Châteauneuf du Pape wines attained “Papal Wine status”.

Pierrick Harang

Perpignan, France

Pierrick Harang Wine’s doesn’t spring up from the land. There is no family castle, no extensive vineyards, but five generations line of wine merchants and oenologists, all sharing the same drive to create the best. Pierrick Harang Wine brings technical expertise and scientific mastery of winemaking, from the grapes to the bottle. Naturally light in alcohol and in calories.

Vignobles Raguenot

Bordeaux, France

A beautiful family history that carries on, today. Founded in 1967, Vignobles Raguenot thrives thanks to the pioneer and visionary spirits of Lise and Philippe Raguenot. On a siliceous-clay soil with a gravely subsoil, the Raguenot family elaborates a classic cuvee in white, red and rosé, as well as a prestige cuvee in red and white.

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